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Vegan Village Recipe Book
Basics | Starters | Mains | Puddings

Vegan main courses

Easy, tasty recipes - suitable for both vegans and meat-eaters!

Pies, pasties and burgers

Bean Burgers

Make your own spicy bean burgers, with red kidney beans, chick peas, herbs and spices.

Chestnut Pie

Chestnut and mushroom filling topped with homemade pastry.

Garden Burger

A veggie burger made from peppers, mushrooms and pecan nuts.

Mushroom and Ale Pie

Tasty mushroom pie with a puff pastry topping.

Mushroom and Chestnut Wellington

Mushroom and chestnut paté wrapped in puff pastry. Great for Sundays and special occasions.

Mushroom Croustade

Posh vegan food, uses mushrooms, almonds and soya cream.

Mushroom Parcels

Rough and ready pies for vegans with big appetites.

Sausage Rolls

Easy recipe using Sosmix, herbs and poppy seeds.

Sweet Potato Pasties

Delicious pies made with sweet potatoes and easy, homemade pastry.

Vegan BLT

Big vegan sandwich, using fresh salad and Redwood rashers.

Vegan Cottage Pie

A delicious mushroom mixture with lashings of mashed potato topping.

Grills and things

Banana Kebabs with Peanut Sauce

Banana, onion and pepper kebabs with a homemade peanut sauce.

Grilled Field Mushrooms

Delicious meaty mushrooms with garlic and ginger.

Grilled Peppers

Mouthwatering yellow and red peppers, with courgettes, cherry tomatoes and plenty of garlic. Yum!

Grilled Tomatoes

Lovely big tomatoes with garlic and basil.

Roast Peppers with Fennel

Red peppers stuffed with with fresh fennel and tomatoes.

Sticky Sesame Tofu

Bite size chunks of tofu coated in sticky plum sauce and sesame seeds.

Vegan Kebabs

Very tasty marinated kebabs with peppers, courgettes and parsnips.

Veggie Grill

Quick and easy, great for straight after work.

Vegan Pizza

Lovely homemade pizza base with tomatoey topping.

Vegan Toasties

Toasted sandwiches with a vegan twist!

 

Stews, curries and sauces

Thai Green Curry

A tasty recipe using butternut squash and fresh basil.

Aloo Gobi

Delicious potato and cauliflower dish with fresh herbs and spices.

Homemade Baked Beans

Make your own baked beans with haricot beans, tomatoes and a touch of apple.

Butternut Boats

Roasted butternut squash filled with creamy mushroom sauce.

Vegan Carbonara

A tasty dish using Redwood rashers, coconut milk and yeast flakes.

Caribbean Bean Stew

A delicious stew with sweet potatoes, peppers and mushrooms.

Cauliflower Cheeze

Cauliflower with vegan 'cheese' sauce, topped with tomatoes and vegan rashers.

Chilli

Delicious chilli made with chick peas, peppers, lots of garlic and a few lentils. Great party food!

Creamy Curry

Lovely korma-like recipe with root veggies and plenty of coconut milk - this is great with rice and chips!

Goan Tofu Curry

A delicious, slow cooked curry with lots of tasty ingredients and bite size pieces of tofu.

Mushroom Curry

Tasty curry sauce, made with mushrooms, potatoes and fresh coriander. Great Friday night food!

Mushroom Stroganoff

Lovely creamy sauce made with button mushrooms and coconut milk.

Ratatouille

Versatile dish with peppers, aubergines and tomatoes.

Tomato and Olive Pasta

Made with fresh tomatoes and sliced black olives.

Vegan Bolognaise

Lovely mushroom bolognaise.

Veggie Curry

Root veg curry with almonds and creamed coconut.

Salady bits

Bean Salad

A combination of beans in a light salad dressing.

Greekish Salad

You'll need ripe tomatoes, cucumber, black olives and a hot sunny day for this one!

Sweet Potato Salad

A delicious salad with sweet potatoes, hazelnuts and a hint of garlic.


For delicious homemade soups and dips that are also a meal in their own right see the Starters section.
For salad dressing, gravy and things like that see the Basics section.