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Vegan Village Recipe Book
Basics | Starters | Mains | Puddings

Vegan BLT

The trick here is to use good vegan rashers.

Ingredients

large white roll
vegan margarine
vegan mayonnaise
tomato relish
wholegrain mustard
tomato ketchup
Redwood Cheatin' Style Rashers
tomato, sliced
lettuce, shredded

 

Method

Find the largest white roll you possibly can. Spread generously with the margarine then the vegan mayonnaise (Plamil works well) and all the relishes.

Fry the rashers to desired crispiness and place in roll.

Add slices of tomato and some fresh, crisp lettuce to your BLT and enjoy!